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NathanBallard

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Six Reasons Why You Should Study Food Science March 28, 2013
An Open Letter to the Food Babe January 22, 2015
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Food Babe Responds to Food Science Students’ Open Letter January 26, 2015

To SMF Readers and Student Writers March 21, 2024
Rasam: A Bowl of Wellness from India’s Culinary Heritage December 7, 2023
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Students are the catalyst that drives change: An interview with Nathan Ahlgrim at GFI (Part 2) August 10, 2023
Sustainable Food and Entrepreneurship: An Interview with Karin Beukel March 16, 2022
Interview with Shelby Smith, Owner of Gym-N-Eat Crickets January 19, 2022
Pursuing a Graduate Degree in Food Science for the Non-Food Science Students: Part Three February 10, 2021

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