21 October Agro-waste: A potential source of natural colorants By Emanueli Backes Who doesn’t like colorful, tasty food? I do and I bet you do too! I would also venture to say that an attractive color is a major deciding factor for whether you choose one product instead... Read More Agro-waste, Anthocyanins, blackthorn, carotenoids, chlorophyll, Colorant, lemon peel, Natural Color, pigment Food Chemistry, Food Industry, Food Trends, Health & Nutrition, Ingredients Leave a Comment