We sat down with Irene Pagana, a Product Development and Sourcing Manager at SK Food Group Inc., to get the scoop on how she goes about hiring entry level food scientists to her team and get the answers on...
We sat down with Leeanne Hudson, Regional Food Safety, Quality and Regulatory leader at Cargill, former Senior Director of Quality and Technical Services at Kerry and Executive Recruiter at Hire Horizons to get the scoop on how she goes...
By: Yim Fan Yan Some of us have wanted to major in food science since our first year of college. Some of us fell into it and never looked back. Still some of us are figuring it out class...
By: Stephanie Diamond There are few things in life as both exciting and ominous as The Job Search. You’re bright-eyed and bushy tailed. You’ve psyched yourself up to move to a new city, make new friends, learn a new...