Science Meets Food
  • About
  • Meet the Authors
  • Past Authors
  • Contact Us
08 September

Introducing Jay Gilbert, your 2014-15 IFTSA President!

Hey IFTSA! I am honored to serve as your president for this upcoming year. We have a ton of exciting things in the works that I want to tell you about, but first, let me tell you a bit...
Read More
IFT & IFTSA Leave a Comment
04 September

New Area Distribution Proposal – Feedback Needed!

The IFTSA Area Redistribution Task Force has been hard at work to redistribute chapters among our geographical areas beginning the 2015-2016 academic year.  Our goals were to even out the number of chapters in each area as well as...
Read More
IFT & IFTSA 3 Comments
02 September

September is Hunger Action Month-Plan your IFT Day of Service!

IFT Day of Service is an initiative to encourage sections and student clubs to give back to their communities during the month of September (or October for schools on the quarter system).  Mobilize your chapter members to volunteer at...
Read More
service Chapter Activity, IFT & IFTSA Leave a Comment
21 August

A Chat with…Oscar Rodriguez-Gonzalez, Quality Assurance Division

Name: Oscar Rodriguez-Gonzalez Job title: Company Head Company: Rodriguez-Gonzalez Services IFT Division(s) to which you belong: In descending order of activity: Quality Assurance, Nonthermal Processing and Food Engineering. Follower of activities in the Dairy Foods, Fruits & Vegetables, Food Microbiology, Education Extension &...
Read More
Quality Assurance Interviews 2 Comments
19 August

Applications for Select Scholarships Now Available

Applications are now being accepted for the Evan Turek Memorial Scholarship and Internship sponsored by Kraft, the Evan Turek Memorial Scholarship and Internship sponsored by Mondelez International and the General Mills Graduate Scholarship and Internship for the 2015-2016 academic...
Read More
internship, scholarship Career Development, IFT & IFTSA 1 Comment
24 July

IFTSA Plans to Evaluate Geographical Areas- Your Opinion Matters!

Hello Everyone! This year, IFTSA is evaluating the organization of chapters within our current geographical areas.  As a result, some chapters may be redistributed to different areas beginning in the 2015-2016 academic year. By redistributing chapters, IFTSA hopes to:...
Read More
Chapter Activity, IFT & IFTSA 2 Comments
14 July

A Chat with…Ranjith Ramanathan, Muscle Foods Division

Name:  Ranjith Ramanathan Job title: Assistant Professor, and new Chair Designate (incoming Chair) for the Muscle Foods Division Company: Oklahoma State University Highest Level of Education:  PhD IFT Division to which you belong: Muscle Foods (With over 550 members, the...
Read More
Education & Experiments, I HEART FOOD SCIENCE, Interviews Leave a Comment
08 July

IFT14 Happenings, Competition Winners and More!

The Annual Meeting and Food Expo is always jam packed with exciting events and opportunities for students, and this year was no exception.  IFT celebrated its 75th anniversary in true New Orleans style by kicking things off at Mardi...
Read More
Competitions, Conferences & Expos, IFT & IFTSA, IFT14 Leave a Comment
19 June

"A Chat with… Valentina Trinetta, Food Microbiology and Food Packaging Divisions"

Name: Valentina Trinetta Job title: Principal Scientist – Food Safety Expert Company: ECOLAB IFT Division(s) to which you belong: FOOD MICROBIOLOGY AND FOOD PACKAGING Highest Level of Education/Degree: PhD in Food Science What does your schedule look like today?...
Read More
Food Safety & Processing, I HEART FOOD SCIENCE, Interviews Leave a Comment
21 May

Interview with Harvard Nutrition Professor Walter Willett

Walter Willett is fifth in the Experience series, after Sara Lawrence-Lightfoot, Martha Minow, Steven Pinker, and E.O. Wilson. Interviews with Melissa Franklin, Stephen Greenblatt, Laurel Thatcher Ulrich, and Helen Vendler will appear in coming weeks. This article was originally...
Read More
Health & Nutrition, Interviews Leave a Comment
«‹3738394041›»
  • Popular Posts
  • Recent Posts
  • Food Science
    Six Reasons Why You Should Study Food Science March 28, 2013
  • An Open Letter to the Food Babe January 22, 2015
  • Guest Post: Should Fat Become the Sixth Taste? March 17, 2015
  • Food Babe Responds to Food Science Students’ Open Letter January 26, 2015
  • To SMF Readers and Student Writers
    To SMF Readers and Student Writers March 21, 2024
  • Rasam: A Bowl of Wellness from India’s Culinary Heritage
    Rasam: A Bowl of Wellness from India’s Culinary Heritage December 7, 2023
  • The Tale of Malaysia’s All-Time Favorite Dish: Nasi Lemak November 5, 2023
  • A Sip to Change the World (Part 1) August 16, 2023

Interviews

  • Students are the catalyst that drives change: An interview with Nathan Ahlgrim at GFI (Part 2) August 10, 2023
  • Sustainable Food and Entrepreneurship: An Interview with Karin Beukel March 16, 2022
  • Interview with Shelby Smith, Owner of Gym-N-Eat Crickets January 19, 2022
  • Pursuing a Graduate Degree in Food Science for the Non-Food Science Students: Part Three February 10, 2021

Social Media

Archives

Subscribe

Want to keep updated on the latest articles from Science Meets Food? Subscribe below!

© Copyright 2014. Institute of Food Technologists. All Rights Reserved.